Homemade Bacon

streaky meat:5 kg soy sauce:500ml five spices:50g pepper:20g ginger:20g cooking wine:200ml salt:150g https://cp1.douguo.com/upload/caiku/7/4/6/yuan_74ae696878a723a02ac45fac9aa2b7b6.jpg

Homemade Bacon

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Homemade Bacon

Cooking Steps

  1. Step1:It's almost new year's day. Prepare some new year's goods. The price in the supermarket is too expensive. It's better to make some by yourself. ha-ha.

  2. Step2:Wash and dry the pork. At this time, you can mix the marinated ingredients. Mix all the ingredients and heat them to boil. Marinate the streaky pork in the seasoning water for 24 hours. Adjust the direction of the meat from time to time to marinate every inch of the meat.

  3. Step3:The pickled streaky pork is cut with a knife and tied with a rope. Marinate in water for 24 hours after a day. Put it on the balcony to dry.

  4. Step4:After a week's drying and seeing the oil coming out, it's finished. Most of us now live in buildings. So this method is the most simple and convenient. If the pure bacon is prepared for a room, it is best to smoke it with peanut shells, corn shells and other firewood for a week every day. Unfortunately, we don't have this condition now. I hope it will help you. There is no smoky smell. The others are just as delicious.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Homemade Bacon

Chinese food recipes

Homemade Bacon recipes

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