Cooking Steps

1. 

   Step1:Scallion, garlic and anise are read

2. 

   Step2:Chicken leg cut. Spar

3. 

   Step3:Cut potatoe

4. 

   Step4:Boiling water. Blanching chicken legs. About 5 minutes. See floating object

5. 

   Step5:Fishing for reserv

6. 

   Step6:Heat the oil in the pot. Stir fry the chicken leg with some sugar. Stir fry the chicken leg in the pot. Top the sugar color. Add in the soy sauce, onion and garlic. Star anis

7. 

   Step7:Pour in boiling water. Add potatoes. Sal

8. 

   Step8:Boil. Simmer over medium heat for about 20 minute

9. 

   Step9:Out of the po