Cooking Steps

1. 

   Step1:All materials except butter are put in the bread maker to start mixin

2. 

   Step2:Knead into a smooth dough and add butter to continue kneading. After the dough is kneaded, it will start to wake up for about 30 to 40 minutes (according to its own temperature). After the dough is done, exhaust the air. After waking up for 5 to 10 minutes, start to shape and install the plate. Then brush the surface with butter or egg liquid. Put some hot water in the oven to preheat in advance. Put the shaped bread plate into the oven and continue to ferment for about 30 minutes, twice the size.

3. 

   Step3:Start baking bread. Heat it up and down at 180 ℃ for about 25 minutes. Depending on the temperature of your oven. Brush honey water after leaving the pot.