Chinese Food
Stewed chicken feet
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Chicken feet are fat and thin. Girls are beautiful and ugly. In addition to ugliness to the extreme and beauty to the city, most people are almost the same people's posture. What's different is that some people have elegant temperament, a myriad of styles, and some people's unsophisticated clothes have nothing. The difference is about details, mood and attitude to life. Although the method of bittern chicken claw is basically the same, it comes from different people. The taste and appearance value have different ways to open it. I think that with the addition of white sesame, wolfberry and fresh agaric, the flavor of marinated chicken claw is exhausted. Only with good wine can we live up to this good time full of collagen. -
Cooking ingredients
Cooking Steps
Step1:First wash the chicken feet, cut off the nails, then drain the water in the pot, add the chicken feet, cooking wine, boil the bleeding foa
Step2:Take out the boiled chicken feet and wash them again for use
Step3:Cut the scallion, scallion, ginger and garlic into two parts. Star anise, pepper, cinnamon, fennel and white sesame are all in front of your eyes. Don't drop any of the
Step4:Put the oil in the pot. Warm the oil, and then add the onion, ginger, garlic, star anise, fennel, pepper, etc
Step5:Stir fry chicken feet, then pour in a small amount of cooking wine, three spoons of seafood soy sauce, two spoons of raw soy sauce and one spoonful of seafood
Step6:Add water. Do not pass the chicken feet. At this time, put in the scallions. Bring to a boil
Step7:After boiling, turn to medium heat and simmer for more than ten minutes; then turn to low heat and simmer for another ten minutes, then add salt
Step8:Put the fresh fungus and wolfberry in the pot and stew for another ten minutes
Step9:Add white sesame seeds. Simmer for five minutes. Turn off the fire. Cover and keep for two minutes
Step10:It's out of the pot. I just feel that the collagen will overflow. I like it. It's very soft and rotten. It's so delicious that I can't stop.
Cooking tips:Be sure to put fennel and white sesame seeds. If you like spicy food, you can add some dry pepper. There are skills in making delicious dishes.
