Chinese Food

Cooking Steps

1. 

   Step1:All materials are ready.

2. 

   Step2:Mix the eggs.

3. 

   Step3:Spread the egg mixture evenly on two pieces of bread. Repeat twice.

4. 

   Step4:Slow fried.

5. 

   Step5:A beautiful golden color.

6. 

   Step6:Put in the baking tray.

7. 

   Step7:Cheese and ha

8. 

   Step8:Thaw the cheese at room temperature and break it into thin strips.

9. 

   Step9:Spread the cheese evenly over the toast.

10. 

    Step10:Cut into diced pieces.

11. 

    Step11:Spread it like this. Too much ham. I ate some.

12. 

    Step12:250 degrees, about 15 minutes, up and down.

13. 

    Step13:Good afternoon tea. It's been made many times. It's delicious.