Chinese Food
Annual rise of new year's Eve rice (fried rice cake with crab)
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The new year has entered the countdown. Do you want to make any auspicious dishes to welcome the new year? Life needs a sense of ceremony. And a good festival is the best time to reflect the ceremony of life. Spring Festival. We have a whole meal. Toast and congratulate our parents. Ask for profits. Watch the Spring Festival Gala together. Let go of the gun These rituals and customs are wonderful embellishments of life. One of my favorite auspicious dishes is curry crab fried rice cake. Soft glutinous rice cake. It fully absorbs crab's delicious crab paste and delicious sauce. It's even more delicious than crab. New Year cake. Also known as New Year cake. It is homophonic with annual high. It means the good intention of rising year by year. This time, the crab fried rice cake is different from the simple seasoning in the past. Learn from the basis of Korean fried rice cake, and integrate the flavor of Thai curry fried crab. All kinds of spices make the taste more rich, unique and delicious. The red and rich sauce makes people salivate just looking at it. On New Year's Eve
Cooking ingredients
Cooking Steps
Step1:Prepare two live crabs or crabs. Wash the rice cakes and break them up.
Step2:The crab pries off the shell. When it is removed, it needs to be cleaned. Everything is two. Big crab feet are easy to eat.
Step3:The New Year cake should be boiled once. It should be softened a little for about a minute.
Step4:Prepare ginger, scallion, garlic and seasoning in advance (all seasoning except water. Mix together for standby
Step5:Heat some oil under the pot. Dip the crab with corn starch once. Fry until golden.
Step6:Stir fry ginger, scallion and garlic.
Step7:Pour in the sauce. Fry until the crabs are covered with sauce. Then pour in a bowl of water.
Step8:Put in the rice cake. Cook over low heat until the rice cake fully absorbs the soup.
Step9:When the juice is almost received, it will be ready to leave the pot.
Step10:Sprinkle with white sesame. Garnish with onion and coriander.
Cooking tips:There are skills in making delicious dishes.
