Chinese Food
Strawberry nougat. Sweet and sour delicious new year's candy
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The nougat made of strawberry is very delicious.
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients. Crisp strawberries to 20 grams. Grind into powder or crumble.
Step2:Mix strawberry powder and milk powder. Place dried nuts in a container and mix wel
Step3:Small hot pot. Put butter in.
Step4:Pour in liquid marshmallow. If it's granulated marshmallow, melt the butter into liquid state and put it in.
Step5:Use a silica gel scraper. Mix the marshmallows and butter.
Step6:After complete fusion, pour in strawberry milk powder. Quickly press and mix. No milk powder. Turn off the fire.
Step7:Put in the prepared dried nuts.
Step8:Continue to press and mix with a scraper. Try to wrap the sugar as much as possible.
Step9:Take it out and put it into the nougat shaping plate.
Step10:Use the rolling pin and square wood bar in the suit to help. Press into regular square.
Step11:When the temperature drops, the sugar will also slowly harden. When it has formed, but there is still a little temperature left, it can be cut.
Step12:Use a square stick. It's better than cutting the sugar into long sticks.
Step13:Then divide it into blocks of the right size.
Step14:Use glutinous rice paper to wrap the sugar. Then wrap a layer of sugar paper. The homemade nougat is finished.
Step15:Let's share it with our friends during the festival.
Step16:The strawberry is red. It's very festive. It tastes sour and sweet. Delicious.
Cooking tips:1. If the marshmallow is granular, 40 grams of butter and 85 grams of milk powder. Others remain unchanged. 2. The softness and hardness of sugar can be determined by the process of making. If you like some hard sugar, after the marshmallow is mixed with butter and milk powder, you can continue to stir fry for a while, turn off the fire and put nuts. If you like soft ones, you can turn off the fire when you put milk powder. 3. Strawberry powder doesn't need to be very powdery. It's OK to have small granules. The color of nougat was adjusted properly. Or like the color more red some. Strawberry powder can put 30 grams. 4. It is better to keep the sugar sealed. If the room temperature is high, it is recommended to keep it sealed until refrigerated. There are skills in making delicious dishes.
