Chinese Food
Peanut butter oatmeal biscuit
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Today, I want to bake biscuits. I saw peanuts at home. I fried them well and beat them into peanut butter and mixed them in the biscuits. Because I just made rose tea, I used rose tea instead of water. Usually bake biscuits at home. Always change the recipe. Because the general recipe uses too much butter and sugar. And there are egg milk or cream. I hope I can try not to add these. So I always make maltose and brown sugar. Soda biscuits directly make salty. Because the level of changing the recipe is limited, it often fails. But the pursuit of baking healthy biscuits is the same. In fact, it doesn't matter if you fail. It's fun to eat what you make
Cooking ingredients
Cooking Steps
Step1:The materials are all together. Press it into a small round cake. Because you want to save time, you can make a small pancake without using a biscuit mol
Step2:Preheat the oven 170 degrees. Bake for 12 minutes. Super simple ~ ~ very crisp. It has a very fragrant taste of peanut butter
Cooking tips:There are skills in making delicious dishes.
