Corn dumpling

half fat and thin pork:500g corn:500g salt:4g sugar:4g soy sauce:2 scoops corn starch:3 scoops dumpling skin:moderate amount https://cp1.douguo.com/upload/caiku/f/f/6/yuan_ff129d5fff23436ba6377685667cee36.jpg

Corn dumpling

(137253 views)
Corn dumpling

As a southerner, I have a northern stomach. I love pasta, dumplings, yuntun and noodles. In the past, the God of making dumplings was tired of mincing meat stuffing. But the meat stuffing needs to be made by himself. So he started the multi-functional kitchen cooking machine of taihan Meichi. Ha ha ~ ~ easily solved the problem of mincing meat and went to the parent-child activity at the weekend. Qi Qi started to make dumplings. With the help of the kitchen machine, you can easily complete the whole process by yourself. This kind of family music can be used twice or three times a month in our family. It can not only cultivate the ability of small basin friends to do things by themselves, but also promote the feelings of family members.

Cooking Steps

  1. Step1:Wash the half fat and thin pork and marinate it for 5 minutes. Then wash it and cut it into piece

  2. Step2:Clean corn kernels for standb

  3. Step3:Put the meat on the blender. Press the inching and chopping functio

  4. Step4:It takes more effort to cut vegetables than to cook. This cooking machine is really a magic weapon to liberate the hands of the cook. It is fast, easy to clean, and the minced meat is delicate. Click the mincing function to freely control the rough cutting or fine cutting. The sealed mixing cup can effectively prevent food overflow. Now the children can easily handle the problem of mincing meat.

  5. Step5:The cooking machine is perfect for wringing meat and slipper

  6. Step6:Slide the ground meat onto the big corn bowl. Pour in soy sauce, sugar, salt and corn starch. Stir evenly with chopsticks in one direction

  7. Step7:Because the kids like to eat corn, the ratio of minced meat to corn is 1-

  8. Step8:Kids like corn dumplings. Adults like leek dumpling

  9. Step9:Dumpling filling with leek - slide the minced meat onto the big bowl of leek. Pour in soy sauce, sugar, salt and corn starch. Stir evenly with chopsticks in one directio

  10. Step10:Start packagin

  11. Step11:Little kids actively make their own bags. There are all kinds of strange shapes

  12. Step12:The head of household can't see it. Demonstrate it in perso

  13. Step13:It's very difficult to choose some people who can watch to take photos

  14. Step14:Steam into the oven for 100 ° 25 minutes. Ding ~ can be eaten.

  15. Step15:Have a good time. Have a good time ✌✌✌

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Corn dumpling

Chinese food recipes

Corn dumpling recipes

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