Chinese Food
Gansu Tanghua
(137365 views)
Gansu Tanghua can't find detailed recipes everywhere. Other videos only have fried appearance. There's no proportion. Combined with the whole recipe in the video, I don't know whether it's authentic or not. The beauty is the same. As a reference, children like it very much.
Cooking ingredients
Cooking Steps
Step1:First of all, the quantity depends on your own need
Step2:Flour, sugar, oil and eggs are stirred evenly to form an oily dough. Knead with the fermented dough in Figure 1 to form an oily dough
Step3:This is oily noodle. The procedure of lacking a sugar noodle. Sugar and noodle are one to one. Warm water is used to knead the sugar noodle
Step4:Roll the oily dough into pieces. Sprinkle with oil, sesame, sugar flour. Roll it thin. It can be thicker. Sprinkle with oil and sesam
Step5:Put another layer of oily dough on the sugar noodles. There are three layers in total. Cut them into 4 pieces and roll them into shap
Step6:It's just like that when you roll it. Just roll it. Use your imagination
Step7:It's like a rol
Step8:This cut is differen
Step9:Blow it u
Step10:The oil temperature is 56% hot. Little dy fry slowly. Turn the color inside ou
Cooking tips:There are skills in making delicious dishes.
