Chinese Food
Fried pork and tofu balls
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It's new year's Eve today. I fried pork and tofu balls last night. It's one of the necessary dishes for Chinese New Year. It can be used to make a variety of soups, stir fry and add a few dishes. It can also be used to stew a variety of ingredients, especially when cooking noodles. Don't taste too good -
Cooking ingredients
Cooking Steps
Step1:Prepare all the ingredients for the fried meatballs.
Step2:Wash the streaky pork and cut it into small pieces with a knife. Cut the onion and ginger into pieces with a knife.
Step3:Put the cut pork and onion and ginger into the Dongling meat grinder.
Step4:Start the Dongling meat grinder to mince the streaky pork into meat stuffing.
Step5:Put the minced meat in a larger container.
Step6:Add some salt and cooking wine. Then add chicken essence and pepper powder. Finally, add the fresh extract for color mixing.
Step7:Stir all the seasonings and meat filling clockwise.
Step8:At this time, grind the North tofu with your hands and put it into the meat stuffing.
Step9:Keep stirring clockwise.
Step10:Put the meat stuffing into the sweet corn starch.
Step11:Just keep stirring clockwise.
Step12:When the pot is hot, pour peanut oil into it until it's 50% hot, and then squeeze the pork stuffing into the shape of a ball through the assistant's mouth.
Step13:Open the medium and small fire, fry and cook at the same time. Make all meatballs in tur
Step14:Fry the meatballs until golden.
Step15:Take out the fried pork and tofu balls and drain the oil.
Step16:Fry all the pork and tofu balls in turn.
Step17:Crispy and delicious fried pork and tofu balls come out of the pot. Does it look like they have an appetite.
Step18:The fried meatballs can be eaten directly. It's delicious. Hee hee. Baby has eaten 5 meatballs in a row.
Step19:Crispy and delicious meatballs. A must-have dish for Chinese New Year.
Step20:Finished product
Cooking tips:1. I choose pork with streaky pork. The meatballs made by this way are tender and smooth, and the taste is fragrant and delicious. 2. The amount of tofu can be increased or decreased according to personal preference. 3. Seasoning can also be changed according to your taste. There are skills in making delicious dishes.
