Chinese Food
Tiger shrimp in tomato sauce
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It's red and hot. It's thriving. It's sour and sweet. It's necessary for new year's Eve dinner. -
Cooking ingredients
Cooking Steps
Step1:Wash tiger prawns.
Step2:Skin the tiger shrimp in the middle. Leave the head and tail. Open the back in the middle. Go to the shrimp line.
Step3:The shape can be clamped with chopsticks after oil setting. After setting, take it out and quickly remove the cold water.
Step4:Heat hot water in the pan. After boiling, put in the shrimp and cook for 10 minutes.
Step5:Out of the pot, put on a plate. Squeeze in the lemon.
Step6:Put a little water into the pot. Add tomato sauce, very fresh and salt. Cook until sticky. Pour into the prepared shrimp.
Step7:Let's eat it. The red and fiery eggplant sauce and tiger shrimp are ready.
Cooking tips:It can be boiled directly with water when setting. But the oil will be better. Tiger shrimp can also be replaced with other shrimp. There are skills in making delicious dishes.
