Cooking Steps

1. 

   Step1:Get the glutinous rice, mung bean, Lily and crystal sugar read

2. 

   Step2:Wash the mung bean. Pour in the sand pot. Add some cold water. Boil in high heat. Cook in low heat for 15 minutes.

3. 

   Step3:Wash glutinous rice. Pour it into mung bean. Boil it over high heat. Boil it over low heat for 15 minutes. Pour in Lil

4. 

   Step4:Simmer for a while. Add in the crystal sugar. Cook for 5 minutes. Put into a bowl. Eat warm.