Barley mung bean congee

job's tears:60g mung bean:60g millet:50g water:moderate amount https://cp1.douguo.com/upload/caiku/5/6/e/yuan_562cb4fb371ab71bb67b8bb7eac99e1e.jpeg

Barley mung bean congee

(162266 views)
Barley mung bean congee

Cooking Steps

  1. Step1:1. Prepare food materials^_ ^2. Wash all ingredients^_ ^3. Add some water to the rice cooker^_ ^4. Put in millet, mung bean and job's tears^_ ^5. Close the lid and select the porridge cooking function^_ ^

Cooking tips:It's summer time to eat barley and mung bean porridge. It can relieve summer heat and get rid of moisture^_ ^There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Barley mung bean congee

Chinese food recipes

Barley mung bean congee recipes

You may also like

Reviews


Add Review