Chinese Food
Roast duck with potato
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My oven is ACA North American appliance atoe43a. The temperature and time of this dish are for reference only.
Cooking ingredients
Cooking Steps
Step1:All the ingredients are ready.
Step2:Preheat the oven in advance. Heat up and down 185 degrees.
Step3:Bone the duck. Cut into thick pieces. The extra bone can make soup.
Step4:Put the olive and salt in. Stir well. Marinate for 5 minutes.
Step5:Peel and slice the potatoes.
Step6:Put duck meat and potato chips in the baking tray alternately. Finally, spread thyme on it.
Step7:Put it in the oven. Heat up and down 185 degrees. Middle or top. Bake for 1015 minutes first. ——Everyone has different tempers in the oven. Temperature and time are for reference only.
Step8:Turn the oven upside down, and move the pan to the top. Bake for about 1015 minutes. Turn the potatoes a little yellow.
Step9:Sprinkle black pepper and put some fresh thyme on the plate.
Step10:Finished product.
Step11:Finished product.
Cooking tips:1. Thyme is planted by yourself. You can buy it online or use dry ones instead. Or coriander. But the taste is totally different. 2. Olives are bottled in supermarkets. There are skills in making delicious dishes.
