One cup of powder and one egg can make one pot. It costs a few yuan. The material is enough. There are 24 pieces in one pot. It's no wonder that you can't spend hundreds of yuan on takeout. So today, Xiaobian will share with you how to make this octopus ball. It's super simple and easy to learn. Let's learn from your favorite partners. It's not difficult. Even the children can do it by themselves.
Step1:Finished product drawin
Step2:Ingredients - Octopus powder 200g, egg, water 370g, auxiliary ingredients - fresh octopus, onion, cabbage ingredients - wooden fish, decor, catsup, octopus sauce, braised sea moss, right. The most important thing to make this ball is to match a mold plate. Like m
Step3:Put the egg, octopus powder and water in a deep dish. Stir with hand pump until smooth. Then let stand for 5 minutes to melt completely
Step4:In the middle, we prepare the auxiliary materials. Remove the internal organs of the fresh octopus, peel it, and cut it into small particles. Put it into a hot pot and blanch it. Once it changes color, remove it and drain it. Cut the onion into small particles. Cut the cabbage into small shapes
Step5:Then connect the octopus ball mold to the power supply (there is another one that doesn't use electricity. It is used directly on the open fire. The whole process is operated with a small fire). After heating, turn it to a small fire and brush a thin layer of oil
Step6:Then mix the batter again and pour it into the mould. It's about 8 minutes full, because we're going to put the accessories next
Step7:Then sprinkle diced octopus, cabbage and onion one by on
Step8:See? The surface is almost frozen. We use a bamboo stick to help turn it over. At the same time, we add a little paste to turn it over. Then the whole ball will be full
Step9:Next, you can turn the balls. It's OK to see that the surface is golden and ripe. Full balls are really lovely
Step10:Then there's the ingredients. Squeeze the salad sauce on the surface. Sprinkle with Octopus sauce, sea moss and wooden fish flowers. It's perfect. Kids absolutely love it
Cooking tips:The auxiliary materials should be chopped as much as possible. It's easier to cook. And it won't destroy the skill of making delicious dishes.