Chinese Food

Cooking Steps

1. 

   Step1:Prepare the materials. Cut the garlic into oblique slices.

2. 

   Step2:Put oil and meat in the hot pot.

3. 

   Step3:When the meat is cooked, pour in the Douban, Douchi, pepper and stir.

4. 

   Step4:Stir fry for 1 minute. Pour in the chopped garlic and green pepper. Stir for another 1 minute. Start cooking.

5. 

   Step5:It's a magic utensil. Mom doesn't have to worry about me eating anymore.