Chinese Food
Stir fried white radish slices
(137639 views)
In the eyes of Sichuan people, everything can be returned. Therefore, Sichuan not only has the double cooked pork, but also has many unique vegetables with a better taste. -
Cooking ingredients
Cooking Steps
Step1:One white radish, two garlic sprouts and three dried pepper
Step2:Cut the garlic wel
Step3:Hot pepper in section
Step4:A small amount of clear oil. Cool oil in hot pot. Fry the pepper and then fish out the pepper
Step5:Stir fry the slices of radish and pepper for 30 time
Step6:Sprinkle half of the garlic sprouts. Add salt. Continue to stir fry for 10 times and then start cooking
Cooking tips:There are skills in making delicious dishes.
