Cooking Steps

1. 

   Step1:Prepare material

2. 

   Step2:Chop the spareribs into small pieces and wash them. Put them into the pot in cold water. Bring out the froth and then drain the spareribs. Slice ginger, garlic and scallion

3. 

   Step3:Put some cooking oil into the pot and heat it. Stir fry in the sugar until it melts and turns brown

4. 

   Step4:Stir fry the spareribs until they are swee

5. 

   Step5:Add in onion, ginger, garlic, star anise, cinnamon and fragrant leaves to stir fry for fragranc

6. 

   Step6:Add cooking win

7. 

   Step7:Join in the fresh sauc

8. 

   Step8:Join the vetera

9. 

   Step9:Stir fry until colore

10. 

    Step10:Add some boiled water. It's ok if you don't pass the ingredients

11. 

    Step11:Turn to medium low heat and simmer for 40 minutes after boiling over high hea

12. 

    Step12:Stew until the soup is thick and the ribs are soft and rotten, add chicken essenc

13. 

    Step13:Add salt according to your tast

14. 

    Step14:Turn the fire to collect the juic

15. 

    Step15:Finished product drawin