Kwai Chao. Super low fat broccoli shrimp. Delicious to fly. During the new year, I am a big fish and a big meat everyday. Recently, I took the route of small fresh, low fat and low oil. I'd like to have a shrimp with broccoli today. It's really delicious. The nutritious shrimp is firm and q-shaped. The whole shrimp is put into the mouth. It's super satisfied. The broccoli is fresh and crisp. It can't stop.
Step1:Prepare all material
Step2:After thawing, add starch, mix with raw sauce, marinate for 5 minute
Step3:Blanch broccoli in salted wate
Step4:Hot pot of cold oil. Go down and stir the garlic
Step5:Add shrimps. Stir fry until discolore
Step6:Stir fry broccoli evenl
Step7:Add salt, seasoning and the
Step8:Finished produc
Step9:Delicious.
Cooking tips:Shrimp. I use the Argentine red shrimp from Antarctica to my home. The size of the shrimp is super large, and it's very clean. Even the shrimp line has been handled. According to the taste of broccoli, I like crispy and blanch for two or three minutes. There are skills in making delicious dishes.