Chinese Food
Super simple black rice, peanut butter, tuna, sushi roll
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The dormitory is for one person to eat. Life should be a little ritualistic.
Cooking ingredients
Cooking Steps
Step1:Soak black rice and glutinous rice overnight in advance. Steam them with water. Less glutinous rice and more glutinous rice are sticky enough. Steamed or boiled carrot, ham and crab sticks. I put them on the rice for quick and convenient cooking. Ha ha.
Step2:Sushi curtains must be covered with plastic wrap. Put all the ingredients on it. Do not spread too much rice. Otherwise it will overflow. And it's hard to roll.
Step3:Roll it up. Make sure it's solid before it's delicious. Roll it and press it in. But don't push too hard or you'll run out. Roll it up and cut it with a knife as shown in the figure. Remember to use a sharp knife. You can stick your own sushi sauce or salad dressing if you like. I'm afraid it won't stick if the heat is too high. Because peanut butter is good. (a few peanuts are also good
Cooking tips:Rice remembers adding some vinegar may be better. It is suggested that there are more glutinous rice than black rice. The taste of glutinous rice and glutinous rice will be better. I am so ordinary. I am healthy. I have skills in cooking and delicious food.
