Chinese Food

Cooking Steps

1. 

   Step1:Wash and cut red vegetable moss. Wash and cut garli

2. 

   Step2:Boil the oil in the pot. Garlic tastes good in the po

3. 

   Step3:Pour in the red vegetable moss, add some salt and stir fry

4. 

   Step4:When it's almost done, add a little water and simmer for a minute

5. 

   Step5:Stir well over high heat. Serve.