Chinese Food
Delicious home cooking - stir fried meat with garlic moss
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Garlic moss is a seasonal vegetable. Green forgiveness color looks full of vitamins. It's best with small fresh meat.
Cooking ingredients
Cooking Steps
Step1:Wash and pick the fresh garlic mos
Step2:Cut into segment
Step3:A small amount of oil in the pot. Heat the oil and stir fry it with scallion and ginger
Step4:Put in the cut meat. Stir fr
Step5:Stir fry until the meat changes color. About 6 mature appearanc
Step6:Stir fry with garlic mos
Step7:Add some soy sauce and half spoon of bean paste and stir fr
Step8:Put in some chicken essence and salt, stir fry them and leave the pot.
Cooking tips:Garlic moss is easy to fry. Pay attention to stir fry the meat until it is half cooked. Stir fry the garlic moss in time and heat it evenly after pouring in. Grasp the time to get out of the pot. Bean paste can be increased or not put properly according to personal taste. There are skills in making delicious dishes.
