Hawthorn sauce

Hawthorn:250g clear water:moderate amount sugar:moderate amount https://cp1.douguo.com/upload/caiku/d/2/5/yuan_d2940dd14688cdbd8015e599c2c1aee5.jpg

Hawthorn sauce

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Hawthorn sauce

The sour taste of hawthorn is not only covetous, but also daunting. After being made into Hawthorn sauce, it's sweet and sour. It's delicious to spread bread on.

Cooking Steps

  1. Step1:Hawthorn was

  2. Step2:Cut into small pieces. Remove seeds and hea

  3. Step3:Add some sugar and wate

  4. Step4:Steam for more than 20 minute

  5. Step5:Steam to soft and rotte

  6. Step6:Smash with blende

  7. Step7:Jam is read

  8. Step8:Bread is a good choic

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Hawthorn sauce

Chinese food recipes

Hawthorn sauce recipes

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