Spring is the season for eating wild vegetables. So I thought of making some dumplings.

Step1:Wash and chop noodles and vegetable

Step2:With vegetable juice and noodle

Step3:Haimi is usually hard, so soak it in hot water

Step4:Break up the eggs, fry them, chop the

Step5:Haimi choppe

Step6:Add pepper noodles, sesame oil, salt and some cooked peanut oil (because wild vegetables absorb oil) for seasonin

Step7:The stuffing is well mixed. If you like spicy food, you can have some pepper. It's also good

Step8:We're going to have hot dumplings soon

Step9:The dumplings will be out of the pot soo

Step10:Eat dumpling
Cooking tips:There are skills in making delicious dishes.