Spring is the season for eating wild vegetables. So I thought of making some dumplings.
Step1:Wash and chop noodles and vegetable
Step2:With vegetable juice and noodle
Step3:Haimi is usually hard, so soak it in hot water
Step4:Break up the eggs, fry them, chop the
Step5:Haimi choppe
Step6:Add pepper noodles, sesame oil, salt and some cooked peanut oil (because wild vegetables absorb oil) for seasonin
Step7:The stuffing is well mixed. If you like spicy food, you can have some pepper. It's also good
Step8:We're going to have hot dumplings soon
Step9:The dumplings will be out of the pot soo
Step10:Eat dumpling
Cooking tips:There are skills in making delicious dishes.