Henan hot dry noodles

alkali noodles:100g mung bean sprout:50g scallion:a few garlic sprout:a few cilantro:a few sesame paste:2 scoops pickles:a few https://cp1.douguo.com/upload/caiku/a/f/b/yuan_af516b14cb4388cd0edf6094f547d83b.jpg

Henan hot dry noodles

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Henan hot dry noodles

Xinyang is not too far away from Wuhan. Our breakfast is almost the same. Hot and dry noodles, xiaolongbao, Hula soup, pastry and so on. Today's one is the most simple and fast. It's for work in the morning. It's for children to go to school. It doesn't waste time. It's still hungry.

Cooking Steps

  1. Step1:Alkali noodles bought by the supermarke

  2. Step2:Sesame past

  3. Step3:Washed mung bean sprout

  4. Step4:Green onio

  5. Step5:Garlic sprout

  6. Step6:Coriande

  7. Step7:Mustar

  8. Step8:Boil the water in the pot. Put in the noodles and bean sprouts. Boil and take out

  9. Step9:Add salt, five spices, soy sauce, scallion, garlic sprout, coriander, mustard, 2 tablespoons sesame oil in turn. Drop a little sesame oil. There is no peanut at home, so it's not put. Some taste more fragrant

Cooking tips:There are skills in making delicious dishes.

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How to cook Henan hot dry noodles

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Henan hot dry noodles recipes

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