Chinese Food
Fried rice with coarse grain
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After eating in the restaurant before, I was surprised that I could still do this for the coarse food. When I had time to find a way, I changed it. It was convenient and delicious.
Cooking ingredients
Cooking Steps
Step1:Wash the corn dregs and soak them in water for more than two hours. I soaked them the night before. They were very ripe the next day.
Step2:The electric rice cooker is used to cook rice. Pay attention to that the water is almost the same as usual, because it's wet.
Step3:When the dry rice is ready, mash it and cool it. Or put it in the pot and stir fry it over low heat. It's dry.
Cooking tips:There are skills in making delicious dishes.
