On the way, I saw the farmer's elder sister selling some fresh broad beans on her back. I bought some. It happened that there were garlic bolts at home. The bacon my mother gave me a year ago. I made this special classic Yunnan style stir fry.
Step1:Very fresh broad beans. The pods are all green.
Step2:The ingredients are ready. Peel the broad beans two layers in advance.
Step3:Cut the garlic bolt into about one centimeter segments.
Step4:Sliced bacon.
Step5:The broad beans are washed clean.
Step6:Pour oil into the pot.
Step7:Pour the oil into the bacon and stir fry.
Step8:It will be cooked in two or three minutes. Then pull the bacon out of the pot.
Step9:Pour in the garlic bolt and the broad bean.
Step10:Put a little salt on the broad bean.
Step11:Stir fry for about a minute?
Step12:Then mix it with the bacon and stir fry for about a minute.
Step13:All right. Serve on a plate.
Step14:It's green and green. It absorbs the aroma of bacon. It's delicious. Look, each fava bean looks like a frog. Garlic bolt looks like a bambo
Cooking tips:Less salt for this dish, because bacon is very salty. Just a little. There are skills in making delicious dishes.