Cooking Steps

1. 

   Step1:I saw the peeled broad beans in the earth shop. Suddenly, I miss the fried broad beans in China. I bought a package impulsively. According to the method found on the Internet, I first soaked the broad beans in water for a day, and then took them out to dry.

2. 

   Step2:Start the oil pan. Let's have 120 small fires. If the oil is a little bubbly, put the broad beans in it. Fry it slowly. After about 5.6 minutes, I turn the fire to 500. After about 2 minutes, the broad beans change color. Turn off the fire.

3. 

   Step3:The color of fava beans on a small fire.

4. 

   Step4:The color of the broad bean fire pot. Sprinkle salt. Put it on for a while. It's crispy and delicious..