Chinese Food
Three delicacies
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Disanxian is a kind of northeast cuisine. It's a very earthy dish. So I always call it farmhouse cuisine. The ingredients for cooking are very easy to find in our daily life, especially in the countryside. We are a small vegetable garden. We go to pick the eggplant and green pepper with the smell of earth. We dig potatoes in the ground and then make the dishes by ourselves. That's why I like to call it farm food. With a bowl of rice. In the drizzle of the evening to eat while chatting. Is also a happy thing.
Cooking ingredients
Cooking Steps
Step1:Peel the eggplant and cut it into even sized hobs. Cut the potatoes into hobs. Wash the green peppers and break them into small pieces by hand.
Step2:Pour some oil into the pot. When the oil is hot, fry eggplant, potato and green pepper respectively. Fry until the surface is golden and then fish out.
Step3:Mix garlic, oil consumption, soy sauce, starch, sugar and salt into the soup for standby.
Step4:Leave a little oil in the pot. Add in the onion, then add in the eggplant, potatoes, green peppers and stir fry. Finally add in the soup to collect the juice.
Cooking tips:There are skills in making delicious dishes.
