Chinese Food

Cooking Steps

1. 

   Step1:Wash the cauliflower, break it up, blanch it, take it out and drain it for us

2. 

   Step2:Carrot slices, meat slices, chopped scallion and ginge

3. 

   Step3:In the pot, pour in some strong fragrant peanut oil, stir fry onion, ginger and meat, add some cooking wine, soy sauce, pepper powder, stir fry until the meat is medium cooked

4. 

   Step4:Into carrots. Stir fr

5. 

   Step5:Then pour in the cauliflower, add a little salt, delicious soy sauce, oil consumption, stir fry evenly over high hea

6. 

   Step6:Serve. Enjoy.