Cooking Steps

1. 

   Step1:Peel and dice eggplant. Dice tomato.

2. 

   Step2:Put a little oil in the pot. Heat it. Add the star anise and fry it to make it fragrant.

3. 

   Step3:Put eggplant in the pot and stir fry.

4. 

   Step4:Put the tomatoes in the pot. Add some salt and turn the heat down.

5. 

   Step5:Simmer slowly until the tomatoes turn into ketchup.