Carrot, potato and egg cake

egg:3 potatoes:1 carrot:1 salt:moderate amount water:100g flour:120g oil (for the bottom of the pot):a few scallion:a few https://cp1.douguo.com/upload/caiku/e/5/3/yuan_e5c950849445cc5bdc29fbc048147833.jpg

Carrot, potato and egg cake

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Carrot, potato and egg cake

The child is growing up. There is a picky eater at home. It's really a headache. I took great pains to make him eat more. Try to change the way to cook for him. This breakfast is simple and nutritious. Eggs, carrots and potatoes, which are not usually eaten. It's not easy to make this dish popular with children_ ||Let's do it

Cooking Steps

  1. Step1:Prepare a carrot. A potato. Potato cleaning and peelin

  2. Step2:The knife is sliced. Tools are also availabl

  3. Step3:Shredded carro

  4. Step4:This tool I use (actually I can't use it well

  5. Step5:Mashed potatoes with water. Starch can be removed from potatoe

  6. Step6:Start the pot and pour in the oil. Add the onio

  7. Step7:Add shredded potatoe

  8. Step8:Add carrot and stir fr

  9. Step9:Sprinkle a little more green onion. Stir fry shredded potatoes and carrots to make them soft

  10. Step10:Sheng Chu. Does it look appetizing? Bright colors can attract children's eye

  11. Step11:Prepare another bowl. Break up the eggs. Add the scallio

  12. Step12:Add 100g water. Disperse evenly. Add a little sal

  13. Step13:Add flou

  14. Step14:Stir to no particle

  15. Step15:Put a little oil in the pan. Put the batter in a spoon and turn the pan gently. Try to make it consistent around

  16. Step16:Turn over after the surface has set. Let's have a light fir

  17. Step17:Take out after the color is even on the flip sid

  18. Step18:Do it all in tur

  19. Step19:It's all done. Put it together_ ∩)

  20. Step20:Take a cake. Put some potato and carrot shred

  21. Step21:Roll up slowly from one sid

  22. Step22:Roll u

  23. Step23:One, tw

  24. Step24:Do it all well. About 7 can be don

  25. Step25:It's rolled up. It's ready to eat

  26. Step26:Cut it ope

  27. Step27:Finished produc

Cooking tips:There are about seven portions in the recipe. It's just a breakfast for three. Be sure to have a small fire when spreading the pancakes. Master the fire. It's easy. Breakfast can be made in a few minutes. It's fast and nutritious. It's good for cooking.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Carrot, potato and egg cake

Chinese food recipes

Carrot, potato and egg cake recipes

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