Cooking Steps

1. 

   Step1:Cut the bamboo shoots and ham into long strips. Prepare the pepper, ginger and garli

2. 

   Step2:Stir fried pepper, ginger, garlic and ha

3. 

   Step3:Then add the green shoots. Stir fry until cooked. Season with salt and chicken essence. If you like crispy food, fry less for a while. If you like rake, add water and cook for a while.