Chinese Food
Self made natural black sesame paste and walnut paste
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I once ate their homemade sesame paste without adding sesame paste at Taobao Baihe's house. I fell in love with the bitter taste of black sesame. I found that there are many raw black sesame at home. I made my own sauce.
Cooking ingredients
Cooking Steps
Step1:Pick out the sesame seeds. Carefully pick out the garbage. Use a sieve to pass i
Step2:Use sesame water onc
Step3:Directly put it in the pot and fry it to make it smell. I fry until the sesame crackles
Step4:Pour it into the blender and break it. Because sesame will produce oil when it is broken. So beat it a little longer and it will be muddy
Step5:Walnuts are the same as sesame seeds, but they don't need to be washed
Step6:The final product. Put it in the refrigerator after cooling. Eat it as soon as possibl
Cooking tips:It's very simple. You don't need to add anything. If you want to muddle it a little more, you can put some walnuts together to make it delicious.
