Cooking Steps

1. 

   Step1:Stewed mutton in cold wate

2. 

   Step2:Put in the pressure cooker. Add onion, ginger and water to level the mutton. Press for 30 minute

3. 

   Step3:Take cumin grain, cumin powder, scallop, salt, chili powder, thirteen spices. Compress with a spoon. Seasoning complet

4. 

   Step4:Out of the pot. Drain. Dip in the seasoning.

5. 

   Step5:The original soup in the pot. Add some salt and pepper. It's very delicious. You can also add some chopped onio