Simple and delicious fast noodles, egg tomato with Kwai.

noodles:250g tomato:2 egg:3 ketchup:moderate amount salt:moderate amount https://cp1.douguo.com/upload/caiku/c/f/8/yuan_cf6686b342312eebaa833a0b1b11cce8.gif

Simple and delicious fast noodles, egg tomato with Kwai.

(75727 views)

Simple, nutritious, delicious fast noodles ~ have to try Kwai ~.

Cooking Steps

  1. Step1:Material aggregatio

  2. Step2:Cut the tomato and break up the eggs for later us

  3. Step3:Fry the eggs well. Cut into small pieces for use.

  4. Step4:Write production step

  5. Step5:Add a little oil and a little salt to the pan. Add tomato sauce and stir fry in red oil.

  6. Step6:Add the tomato. Stir fry tomato juice over medium heat (add boiling water if the water content of tomato is not enough

  7. Step7:After the tomatoes are boiled and juiced, add the scrambled eggs and stir fry them evenly. Cover with a small heat for 5 minutes, then the pot will be out.

  8. Step8:Boil the noodles in an underwater pan and remove. Add peanut oil and mix well.

  9. Step9:Loadin

  10. Step10:It's usually a one plate lunch for two people ~ ha ha.

Cooking tips:It's too simple ~ there's really no hint ~ the only thing is to mix the noodles with oil after they are drained out of the pot. It won't stick. It will taste better ~ peanut oil is the first choice. If not, sesame oil is OK. There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Simple and delicious fast noodles, egg tomato with Kwai.

Chinese food recipes

Simple and delicious fast noodles, egg tomato with Kwai. recipes

You may also like

Reviews


Add Review