Cooking Steps

1. 

   Step1:All materials except butter are put in the toaster. Yeast on top.

2. 

   Step2:I use acamb600. Choose sweet bread program. Knead for 10 minutes and then stop restarting. Repeat 3 times and add butter.

3. 

   Step3:Continue sweet bread mode after adding butter. Knead the dough for 20 minutes and then heat it automatically for 10 minutes. Turn off the machine and ferment with waste heat.

4. 

   Step4:Fermented for about 30 minutes.

5. 

   Step5:Divided into thre

6. 

   Step6:Relax for 10 minutes. Cover with plastic wra

7. 

   Step7:Press it into strips. Let the air out

8. 

   Step8:Roll the growth bar with a rolling pi

9. 

   Step9:Roll u

10. 

    Step10:Into the mold.

11. 

    Step11:Line up thre

12. 

    Step12:Ferment in the oven. Put a bowl of hot water under it. Keep it moist. About 20 minutes.

13. 

    Step13:Preheat 160 ° C. middle layer. 40 minutes.