Chinese Food

Cooking Steps

1. 

   Step1:Boil and steam for 15 minute

2. 

   Step2:Cut the meat and marinate it for a whil

3. 

   Step3:Clean and cut the vegetable

4. 

   Step4:First refine the fat mea

5. 

   Step5:Stir fried with lean mea

6. 

   Step6:Stir fry the meat, pour in the vegetables and continue to stir fr

7. 

   Step7:Add seasoning powder of seasoned salted soy sauce. Add fresh wate

8. 

   Step8:Put on the noodle

9. 

   Step9:Cover the noodles with soup and simmer for two minute

10. 

    Step10:Turn the noodles over and simmer for two minute

11. 

    Step11:Open it evenl