Chinese Food
Lemon flavored cheese salmon
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Refreshing in summer
Cooking ingredients
Cooking Steps
Step1:Marinate salmon with olive oil, salt and pepper for about an hou
Step2:Dice the side dishes. Fry with butter and a little salt.
Step3:Fry the marinated salmon in a pan on both sides until it is medium cooked.
Step4:Slice lemon (for serving). Slice cheese for later use.
Step5:Dish order - place the fried vegetables on the bottom. Put a slice of cheese. Finally put salmon (fresh from the pot with temperature). Squeeze a few drops of lemon juice. Finally pour the yogurt salad.
Cooking tips:When frying salmon, use a small fire. Don't stir it. Cheese must be placed under the newly fried salmon. In this way, the heat of salmon will make the cheese melt slightly. The taste is very good and the cooking is delicious.
