Cooking Steps

1. 

   Step1:Put the black sesame powder, almond powder and sugar into the small milk pot. (you can also grind some walnut powder, peanut powder, etc. Fragrant and nutritious) household blenders are generally competent for grinding. But the mixer in my dormitory suck very much. It's almost impossible for the small particles of sesame. So the finished product is rough. There are also obvious sesame particles. It doesn't affect the taste. I wanted to make walnut and sesame paste. But the mixer suck. I can only give up grinding walnut powder and almond powder, which I usually bake. Come and join the army

2. 

   Step2:Add water to about half of the milk pot. Put it on the stove and burn i

3. 

   Step3:Then add the -1 glutinous rice noodles, rice noodles, -1 tablespoon, glutinous rice flour, add water to the 100ML and stir evenly

4. 

   Step4:Pour the glutinous rice powder into the boiled sesame powder water and stir quickly to make the glutinous rice powder gelatiniz

5. 

   Step5:Then stir and cook until the sesame paste is thick

6. 

   Step6:Finished product

7. 

   Step7:Finished product