Chinese Food
Braised spare ribs
(217574 views)
I saw this dish yesterday. I want to try it. I made it for the first time. Follow the steps. It's very simple. It's quite delicious
Cooking ingredients
Cooking Steps
Step1:Soak the ribs for a while. Rinse them. Cover the pot with cold water. Cold water is used to boil the blood water inside the ribs as much as possible. The cover is opened to remove the peculiar smell as soon as possibl
Step2:Let the ribs dry after cooking. Mash the ice suga
Step3:Put a little oil in the pot. Boil the lollipop over medium low heat. Until the ice sugar turns to carame
Step4:Pour in the spareribs and stir quickly. Color them evenly.
Step5:Add a little soy sauce, half a bowl of cooking wine and two slices of large ingredients. Add onion, ginger and garlic.
Step6:Stir fry for a while and add boiling water to the ribs. Bring to a boil over high heat. Turn to low heat and cover the pot and stew for 40 minutes.
Step7:At last, collect the juice in a big fire, put it on a plate and decorate with small scallions. OK。
Step8:Deliciou
Cooking tips:The key to this dish is to stir fry sugar. Boil it slowly with ice sugar and medium heat. Be patient. Ice candy can be mashed in advance. Melt faster. There are skills in making delicious dishes.
