Cooking Steps

1. 

   Step1:Wash the pork chops. Soak them in boiling water. Wash them in cold water. Set asid

2. 

   Step2:Put water in the saucepan. Put the onion, ginger, star anise and pepper into the pan. Bring to a boil over high heat. Put in the soaked spareribs. Put in the cooking wine. Open the lid and cook for 5 minutes. Let the cooking wine volatilize. Put in the old soy sauce. Continue cooking. Heat the saucepan and put it into the insulation layer

3. 

   Step3:It takes about half a day for the ribs to become soft and rotten. Add the cut Pleurotus eryngii, salt and sugar to make them taste good