Cooking Steps

1. 

   Step1:Put water in the pot. Put some cooking wine. Put in the ribs. Remove the ribs after boiling.

2. 

   Step2:Put oil in the pot. Turn down the heat. Stir fry the lollipop until it turns yellow and bubbles slightly.

3. 

   Step3:Put the ribs in the pot and stir fry. Let each one turn yellow.

4. 

   Step4:Put water in the pot to boil. Put pepper, cinnamon, fragrant leaves, raw soy sauce. Boil and simmer.

5. 

   Step5:Simmer for an hour to collect the juice in the pot (I came out of the pot ahead of time because I was in a hurry to eat, but the meat has been stewed to taste bad). It's ready to go.