Chinese Food
Heat clearing and lung moistening - stir fried water chestnut with Broccoli
(217860 views)This dish is super simple, refreshing and moistening. It's really suitable for this season.
Cooking ingredients
Cooking Steps
Step1:Slice water chestnut. Cut broccoli into small flowers.
Step2:Put water in the pot, add salt, a little oil, boil the water, put the broccoli in and blanch it, and then scoop it up quickly.
Step3:Put oil in the pot. Stir fry the water chestnut. Pour in broccoli.
Step4:Stir fry quickly. Add a little water and salt.
Cooking tips:1. Water chestnut cannot be fried for too long to avoid losing its crispness. 2. If you like, you can thicken it with a little water starch. There are skills in making delicious dishes.
