Chinese Food
Winter claw crab
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Cooking ingredients
Cooking Steps
Step1:First, open the shell of the crab, cut the crab meat into eight pieces, then boil the oil into 80% heat and put down the onion. Stir the ginger, then pour the crab into the pot, stir again and again, then put a little Shaoxing wine, then add about 500kg water to boil, and then add the winter claw slices to boil for about 5 minutes. At this time, the taste of the crab and the winter melon are mixed together, and put a little salt. Chicken essence It's ready to g
Cooking tips:There are skills in making delicious dishes.
