Chinese Food
Bacon bread
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On a fresh morning, I'd like to have this nutritious and delicious bacon bread with a glass of milk or coffee. Start the day. Will the mood be more pleasant? C03703 electronic oven with variable temperature, three unique skills, creates accurate furnace temperature and standard baking color, bringing a new experience of vision and taste. The color of the bread looks good. Ah, the saliva is running. ~ (by @ alien limit)-
Cooking ingredients
Cooking Steps
Step1:Add water, egg, salt, sugar, flour and yeast to the toaster in turn and sti
Step2:After the dough is formed, add butter. Knead until the hand film is ready. Put the dough into the couss oven. Select the fermentation function and carry out the first fermentation
Step3:After fermentation to twice the size, take out the exhaust gas and divide it into 6 equal parts
Step4:Put the dough in an oval shape on a baking tray coated with a thin layer of butter
Step5:Cut bacon into two pieces. Put the salad dressing into the flower mounting bag
Step6:Bacon on a pastry
Step7:Salad dressing comes and goes back and forth on the bread germ
Step8:Sprinkle with Scallion
Step9:Put the baking tray directly into the couss oven. Select the bread function. Adjust the fermentation time to 15 minutes for secondary fermentation
Step10:After the second fermentation, the oven will automatically switch to the baking state. Adjust the baking time to 20 minutes.
Step11:Follow the official wechat of couss (wechat-couss1918). Get more delicious recipes.
Step12:Taobao sweep. Learn about this oven.
Cooking tips:1. Baking time can be set freely according to the size and color of bread. There are skills in making delicious dishes.
