Chinese Food
Chinese toon fish
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Open the kitchen. Pay homage to the old taste. The unique taste in spring. Grandma passed it on to mom. Mom passed it on to me. By Miaomiao, little sister
Cooking ingredients
Cooking Steps
Step1:Prepare a bowl of flour. Just plain flou
Step2:Mix flour with water and salt to make a past
Step3:A whole egg in the batte
Step4:Wash the Chinese toon for us
Step5:Take a proper amount of Toon and put it into the batter to fully dip it into the batte
Step6:Put oil in the pot. Look at the temperature of the oil. Put the chopsticks in the pot and make small bubbles around. Then you can fry it
Step7:Put in the Chinese toon wrapped in batter. Medium fire frie
Step8:Fried on both side
Cooking tips:There are skills in making delicious dishes.
