Cooking Steps

1. 

   Step1:First, wash the cabbage and soak it in wate

2. 

   Step2:Boil the water in the pot. Cook the cabbage. Turn off the fire in five minutes. The color will be greener. Scoop up and soak in cold water.

3. 

   Step3:In a hot oil pan, stir fry the garlic. Put in the meat cake and stir fry. Put in the vegetable heart. Add in the salt and chicken essence and stir fry for two minutes. Then dish.