Stir fried pork slices with shredded lettuce and cucumber

lettuce:one lean meat:one disk cucumber:one salt:a few soy sauce:1 teaspoon cooking wine:spoon pepper:a few starch:a few ginger and garlic:a few bean paste:a few https://cp1.douguo.com/upload/caiku/a/8/9/yuan_a8da3163755954bb7f9592272a41cb19.jpg

Stir fried pork slices with shredded lettuce and cucumber

(222639 views)
Stir fried pork slices with shredded lettuce and cucumber

It's a home cooked vegetable today - stir fried meat with lettuce. It's fried before. Slice the lettuce. Cut it into shreds this time. It's easy to fry. hey. Try it. Now I can cook some small dishes. Happy. But keep learning. First of all, learn the home cooking. Make some other dishes.

Cooking Steps

  1. Step1:Wash and shred lettuce and marinate for a few minutes. (to make lettuce crispy

  2. Step2:Slice the meat. Marinate it with salt, soy sauce, starch and thirteen spices. (the meat can be put in the refrigerator. Take it out and cut it. It's easy to slice.

  3. Step3:Chop up the ginger and garlic for use

  4. Step4:Heat the oil in the pot. Pour in the marinated meat. Stir fry until the meat turns white. Put into the plate for standby

  5. Step5:Heat the oil in the pot. Stir in garlic, ginger and some bean paste for a few seconds. Add lettuce and fry for a few minutes. Add salt. The lettuce is almost ripe. Pour in the meat. Continue to stir fry. Turn off the fire and put it into the plate.

  6. Step6:Stir fried pork slices with cucumber, just like lettuce.

Cooking tips:The meat is frozen. It's very easy to cut. Piece by piece. It's like the mutton roll. There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Stir fried pork slices with shredded lettuce and cucumber

Chinese food recipes

Stir fried pork slices with shredded lettuce and cucumber recipes

You may also like

Reviews


Add Review